Our Menu
GF = Gluten free | V = Vegetarian | * item can be modified for GF or V
Starters
Baked French Onion Soup
$9.00
Provolone, smoked gouda
Baked Cheese*
$12.00
Bubbly fontina, bacon jam, crostini
Truffled Potato Chips
$14.00
Balsamic onion dip
Bacon Wrapped Dates
$14.00
Stuffed with goat cheese, apricot chutney
Shrimp Dejonghe
$15.00
The classic jumbo gulf shrimp in garlic butter
Yellowfin Tuna*
$17.00
White + black sesame seeds, seared rare, ponzu, ginger, wasabi peas
Louisiana Crab Cakes
$18.00
Red pepper remoulade sauce + grilled lemon
Empanadas
$12.00
Fresh corn masa, chihuahua cheese, salsa roja, avocado, lime crema + a mole rub
Bruschetta
$10.00/+
Roasted red pepper, arugula, goat cheese, basil oil, balsamic glaze
Spinach + Artichoke dip
$15.00
cream cheese, fontina, caramelized onion, fried pita chips
Salads
Add chicken $7.00 | Fillet $12.00 | Shrimp $10.00 | Salmon $15.00
Thai Salad
$8.00
$16.00
mixed lettuce, basil, cilantro, cucumber, mint, red onion, bell peppers, carrot, sesame peanut dressing
Chopped Salad
$8.00
$16.00
Romaine, red onion, bell peppers, provolone, bacon, egg, parmesan, pecorino dressing
Beet Salad
$15.00
mixed greens, brie cheese, pistachios, pear with green goddess dressing
Wedge Iceberg*
$13.00
Tomato, bacon, blue cheese, red onion, crumbed egg
House Salad
$7.00
Romaine + spring mix, tomato, cucumber, red onion, balsamic vinaigrette
Sandwiches
All sandwiches served with hand cut fries | Gluten free bun available $1.00 | Sub Beyond Burger for any burger patty $2.00
Cabin Burger
$18.00
House blend, vermont white cheddar, caramelised onions & bacon jam, cabernet aioli
The Classic
$17.00
Cheddar, lettuce, tomato, red onion, dill pickles
Prime Rib Sandwich
$21.00
Sauteed onions + peppers, provolone, horseradish cream side of au jus
Fat Rooster
$17.00
battered and deep fried, dill pickles, creamy slaw, candied bacon and a smokey garlic pickle sauce. Brioche bun. Comes with hand cut fries.
Mains
Braised Short Ribs
$30.00
Beef short ribs, braised vegetables, rosemary red wine sauce + house mashed
Shrimp & Grits
$27.00
Jumbo Gulf shrimp + Spanish chorizo, scallion, cheesy stone ground grits
Prosciutto Chicken
$25.00
parmesan breaded chicken breast stuffed with prosciutto, fennel ragu, and herb roasted potato
Salmon
$29.00
Oven roasted Faroe Island salmon (medium) sautéed vegetables, sesame rice cake, orange sesame sauce
Parmesan Crusted Mahi Mahi
$27.00
Sautéed spinach, cherry tomatoes, asparagus, lemon butter sauce GF
Meatloaf
$25.00
House blended wagyu meatloaf, crispy fried onion, zesty ketchup, choice of side
Homemade Fettuccine
$22.00
creamy brown butter, butternut squash, mushrooms, spinach, sage, parmesan
Char-Broiled Steaks + Chops
All steaks + chops come with your choice of side | Add grilled shrimp $10.00
16oz T-Bone Steak
$40.00/16oz
bone in
Bone in Ribeye Steak
$55.00/16oz
18oz
Center Cut Filet
$45.00
14oz Prime New York Strip
$50.00/14oz
Berkshire Porkchop
$28.00/16oz
Crusts + Toppers
Blue cheese crust | Horseradish crust | Parmesan crust
$3.00
Peppercorn crusted | Mushrooms | Cognac peppercorn sauce GF | Red wine demi GF
$2.00
Sides
Mashed Potatoes
Cheesy Grits
Candied Bacon Brussel Sprouts
Fries
Baked Potato
Roasted Carrots with Pomegranate Glaze
Sweet Potato Fries
Sauteed Spinach + Mushroom
Broccoli Parmesan - Lemon Vinaigrette
Loaded Baked Potato
$9.00
Loaded Mashed Potatoes
$9.00
Desserts
Key Lime Pie
$8.00
Fresh whipped cream
Chocolate Peanut Butter Pie
$8.00
Chocolate crust
Flourless Chocolate Cake
$11.00
Fresh whipped cream
Tates Ice Cream
$7.00
Vanilla or Sorbet
Butter Pecan Cake
$8.00
Served warm
Future Adults Menu
All choices served with an appetizer of apples, carrots, + celery
Chicken Breast
$8.00
Grilled or fried
Cheeseburger Sliders
$8.00
Kidz Pasta
$8.00
Pasta with marinara or butter + parmesan
Shrimp
$12.00
Grilled or fried jumbo gulf
Grilled Filet
$15.00
All entrees served with french fries + broccoli