Events

Please join us for Easter Dinner

Savor one of Chef Michael's Specials: 

Pretzel encrusted Grouper with Dijon mustard cream sauce and Jasmine rice

Prime rib with whipped horseradish and choice of side

Baked ham cranberry chutney, garlic green beans, mashed sweet potatoes with walnuts 

Reserve your table! 708.579.0520