Events

Runs until Sunday, February 9th, 2025

Chicago Restaurant Week

Dinner Menu | 3 Courses | $45

Begins January 24- February 9

- STARTER- 

BACON WRAPPED DATES-stuffed with cream cheese, served with apricot chutney GF

ARTICHOKE PARMESAN-rich and creamy served with crispy pita chips*

MINI WEDGE SALAD-heirloom tomatoes, bacon, onion, chopped egg and blue cheese dressing GF

- MAIN - 

BRAISED SHORT RIBS-beef short ribs, braised vegetables, rosemary red wine sauce + house mashed GF

PARMESAN ENCRUSTED MAHI-served on a bed of spinach, tomatoes, asparagus and topped with a lemon butter sauce GF

NEW YORK STEAK SANDWICH-served on a garlic hoagie roll with sauteed onions + mushrooms then topped with mozzarella cheese*

CHICKEN PICCATA-boneless breast, capers, mushrooms, white wine lemon sauce over linguini*

- DESSERT- 

WARM BROWNIE SUNDAE, KEY LIME PIE, CHOCOLATE PEANUT BUTTER PIE

Items with can be made gluten free upon request.

The Restaurant Week menu is for each guest to enjoy individually.

Beverage, tax, and gratuity are not included.

Join us for a Wine Maker’s Dinner Featuring Napa Valley Avinodos Wines

and meet Winemaker Dan Dexter

Since 2012, Avinodos specializes in hand-crafted, small lot, single vineyard varietals.  

Chef Michael is preparing this intimate 5 course dinner 

 - Menu-

 Deviled egg trio; 

Carbonara style with crispy pancetta 

 Smoked Salmon Blood Mary with bacon 

 Avinodos 2021 Blanc de Blanc, Los Carneros. Napa Valley  (100% Chardonnay, Sparkling)  

Shrimp cake with New Orleans style remoulade sauce 

 Avinodos 2022 Viognier, Dry Creek Valley, Sonoma County 

 Pork belly bao bun with pickled onion and hoisin sauce 

 Avinodos 2019 Cabernet Franc, Oak Knoll District of Napa Valley    

Filet Oscar (4oz) Lump crab, béarnaise, asparagus, Lyonnaise potatoes 

 Avinodos 2019 Cabernet Sauvignon, Oakville, Napa Valley 

 Avinodos 2019 Cabernet Sauvignon, Atlas Peak, Napa Valley 

 Chocolate trifle dessert 

 $80 per person plus tax and gratuity.

 Please call to reserve your seat 708.579.0520 

 Wines available for purchase